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Steak Picado Recipe

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This recipe for Steak Picado is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb top sirloin
1 sliced bell pepper
1 sliced onion
1 sliced tomato
2 T oil
1/4 tsp garlic
1/4 tsp pepper
1 tsp oregano
1/2 tsp salt
1 tsp cilantro
1 jalapeņo chili
Directions:
Directions:
Cut top sirloin into cube size pieces. Cook meat in large skillet with oil and spices for 10 minutes. Add bell pepper, onion, tomato, cilantro and chili. Cover and cook until meat is tender. Stir occasionally. Serve in a casserole dish with tortillas. (Pork, chicken or shrimp may be substituted for the beef)

 

 

 

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