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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Peppermint Bark Recipe

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This recipe for Peppermint Bark is from The Jarvis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 12 oz package of white morsels
24 hard peppermint candies
Directions:
Directions:
Microwave morsels in a medium microwave-safe bowl on medium for 1 minute. Stir. Microwave an additional 15 seconds until smooth. Place unwrapped peppermints in a heavy duty plastic bag. Crush them with a rolling pin. Place a strainer over melted chocolate bowl and add crushed peppermints. This will release all the small candy pieces into the chocolate. Save large pieces. Spread the mixture on a piece of parchment paper on a baking sheet. Press the large pieces in. Let stand for 1 hour until firm. Break into pieces. Store in airtight container.

 

 

 

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