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Glazed Orange Muffins Recipe

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This recipe for Glazed Orange Muffins, by , is from The Dimiceli Cucina, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Judith Dimiceli
Added: Sunday, January 18, 2009


1 cup sugar
1 cup butter, softened
2 eggs
1 cup buttermilk (or 1 tablespoon white vinegar in 1 cup milk)
1 teaspoon baking soda
2 cups sifted flour
2 oranges, juice and zest
1 cup brown sugar

Preheat oven 375
Cream butter and sugar; add eggs and mix well
Dissolve baking soda in buttermilk; beat with creamed mixture
Add flour and orange zest and mix just until combined
Fill mini-muffin pans 2/3 full and bake 12 to 17 minutes
Remove from oven
Combine 1 cup brown sugar with the orange juice
Drizzle over warm muffins and serve immediately




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