"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Blue Ribbon Cranberry Orange Bread Recipe

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This recipe for Blue Ribbon Cranberry Orange Bread, by , is from My Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Privot
Added: Monday, December 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c flour
1 tsp baking powder
tsp baking soda
tsp salt
1 c sugar (combine all in a bowl and set aside).

3 tbsp softened butter
c room temp orange juice
1 egg
1 tbsp orange rind, grated
tsp almond extract,
1 c chopped cranberries.

Directions:
Directions:
Mix together the butter, egg, rind, orange juice and extract in a mixing bowl.

Stir in dry ingredients. Fold in cranberries.

Spoon into greased and floured loaf pan. Sprinkle sugar on top.

Bake 45 minutes at 350 or till pick comes out clean. Remove from pan and cool on wire rack.

Number Of Servings:
Number Of Servings:
1 loaf
Personal Notes:
Personal Notes:
Great Christmas Gift

 

 

 

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