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Tex Mex Dip Recipe

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This recipe for Tex Mex Dip, by , is from A Bun In the Oven , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Rhonda Schertz
Added: Sunday, December 21, 2008


1 can bean dip
1 large avocado
2Tbsp.lemon juice
dash of salt and pepper
8oz Sour Cream
1pkg taco seasoning,
1/2 cup Mayonnaise
1 cup green onions
1 cup tomatoes
1 can black olives chopped
2 cups shredded cheddar cheese

In a 9x13 pan layer bean dip, then in a bowl chop avocado, then add lemon juice and salt and pepper and mix all together. Then spread that over the bean dip. In another bowl mix sour cream, taco seasoning, and mayo together and spread that over. Next layer green onions, tomatoes, olives and top it off with cheese.




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