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Cherry Kuchen Recipe

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This recipe for Cherry Kuchen, by , is from The Strieter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Eleanor Strieter
Added: Sunday, November 30, 2008


Basic Kuchen Recipe
Thank you brand cherry pie filling

Strussel topping - mix together
1/4 cup flour
1/4 cup sugar
14 tsp. cinnamon
2 oz. margarine

Icing - mix together
1 cup powdered sugar
1/2 tsp. vanilla
hot water

Spread dough in pan. When dough has risen in pan, brush with melted margarine.

Make long strips with pie filling.

Make long strips with strussel in between the pie filling.

Put icing around edges and in between cherry and strussel strips.

Personal Notes:
Personal Notes:
Sunday memories!




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