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Hershey Chocolate Chip Cookies Recipe

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This recipe for Hershey Chocolate Chip Cookies, by , is from THE PANTRY, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Linda Dunn
Added: Wednesday, November 12, 2008


1 cup shortening-I prefer Crisco(solid)
3/4 cup packed brown sugar
3/4 cup granulated sugar
2 eggs
1 tsp. vanilla
1 tsp. baking soda
1/4 tsp salt
1 cup chopped walnuts (optional)
2 cups Hershey's Milk Choc. Chips
2 1/4 cups flour

Ungreased cookie sheet.

Cream shortening and sugars together.
Add eggs, vanilla and baking sodea, salt, nuts and Chocolate Chips.
Mix in flour.

Drop by teaspoons onto ungreased cookie sheet.
Bake at 375 degrees 8-10 minutes.
Cook and enjoy.




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