Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Best Ever Meat Loaf Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Best Ever Meat Loaf is from MEMORIES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (10 oz) can Cream of Mushroom soup
2 lbs. ground beef
1/2 cup fine dry breadcrumbs
1 egg, slightly beaten
1/3 cup finely chopped onion
1 tsp, salt
Directions:
Directions:
Using 1/2 cup soup and other ingredients - mix thoroughly - shape firmly into loaf (8" X 4") and place in shallow baking pan.
Bake 1 hr. 15 min. at 375º.

Gravy: 1/3 cup water and remaining soup.
In saucepan - blend soup, water and 2-3 tablespoons drippings. Heat - stirring occasionally. Serve with meatloaf.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1676W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!