"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Susan's Pecan Squares Recipe

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This recipe for Susan's Pecan Squares, by , is from "KICK IT UP", one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Susan Moser (Carley Mrozinski)
Added: Monday, October 13, 2008


2 cups sifted flour
2/3 cup sifted powdered sugar
3/4 cup butter
1/2 cup firmly packed brown sugar
1/2 cup honey
2/3 cup butter
3 tbsp cream (not whipped)
3-1/2 cups coarsely chopped pecans

Sift together the flour and powdered sugar, cut in butter until crumbly. Bake in 13x9 grease pan @ 350 for 20 minutes. Cool completely.
Mix brown sugar, honey, butter, and cream, bring to a boil. Stir in chopped pecans. Pour into crust and bake 350 25-30 minutes. Cool completely before cutting.




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