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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Oven-Fried Squash Recipe

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This recipe for Oven-Fried Squash is from Cooking With The Cousins, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
vegetable cooking spray
3 Tbsp. herb-seasoned bread crumbs
1 Tbsp. Parmesan cheese
1/4 tsp. garlic powder
1/4 tsp. pepper

2 medium sized squash (yellow or zucchini), not peeled
2 tsp. vegetable oil
2 Tbsp. water
Directions:
Directions:

Preheat oven to 475º. Spray a nonstick baking sheet with cooking spray.

Combine bread crumbs, cheese, garlic, and pepper in a bowl. Set aside.

Quarter squash lengthwise and cut each spear in half. Put these in a plastic bag; add oil and water, seal and shake until spears are lightly coated with oil.

Roll each spear in crumb mixture until it is lightly coated. Arrange spears on a baking sheet in a single layer.

Bake uncovered for 7 minutes or until spears are browned and crunchy.
Number Of Servings:
Number Of Servings:
4

 

 

 

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