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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Dale's Summer Veggies Recipe

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This recipe for Dale's Summer Veggies is from The Hudson-Jones Family Reunion Cookbook 2008, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 medium red peppers, sliced
1 small zucchini, sliced
1 small summer squash, sliced
1/4 cup onion, chopped
2-3 tomatoes, diced
1 can chicken broth
4 cups white rice
4 chicken breasts
Directions:
Directions:
Cook rice according to directions on box. Set aside. Put 2 tbsp. butter in skillet. Cut chicken in chunks and cook over medium high heat until no longer pink. Add chicken broth and vegetables. Stir then add rice.Cover and reduce heat. Simmer 20 minutes. Salt to taste.

 

 

 

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