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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Hot Chicken Salad Casserole Recipe

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This recipe for Hot Chicken Salad Casserole is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 or 4 breasts of chicken, cooked and diced
2 cups chopped celery
3/4 cup toasted almonds
3/4 cup chopped green pepper
3/4 cup mayo
3/4 tsp. salt
2 tbsp. lemon juice
1 can cream of chicken soup
1/2 cup grated cheddar cheese
2 cups Chinese noodles
1/2 cup French fried onion rings
Directions:
Directions:
Mix all the ingredients together except the cheddar cheese, noodles, and fried onions. Cook for 25 minutes, uncovered, at 350°. I put the cheese, noodles, and the fried onions on a couple of minutes before taking the dish out of the oven.
Personal Notes:
Personal Notes:
This is great and crunchy!!!

 

 

 

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