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Butter Ball/Mexican Wedding Cookies Recipe

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This recipe for Butter Ball/Mexican Wedding Cookies is from The Haynie Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c butter
6 T powder sugar
1 tsp vanilla
2 c flour
1 c finely chopped nuts

Directions:
Directions:
Cream butter, sugar and continue to beat until fluffy. Add vanilla and sifted flour. Mix well and fold in nuts. Shape into balls. Bake on ungreased cookie sheet for 15-18 min @350º. Roll in powder sugar while hot.

Personal Notes:
Personal Notes:
We made these for Chad and Syd's reception and they were really quite good.

 

 

 

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