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Tabouli Recipe

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This recipe for Tabouli is from The Steinman Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c bulgur, cracked wheat
1 bunch parsley
1 c fresh mint
1 onion
1 bunch green onions
3 tomatoes
3 lemons
1/2 c olive oil
salt and pepper to taste
Directions:
Directions:
Wash wheat with cold water. Squeeze out water and let stand in blarge bowl for 1 hour. Cut vegetables fine. Add olive oil, lemon juice, and salt and pepper to taste. Serve with romaine lettuce leaves.
Personal Notes:
Personal Notes:
From the St. Mark's Cookbook

 

 

 

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