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Caramel Balls Recipe

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This recipe for Caramel Balls is from Suwanee Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkg Kraft caramels, unwrapped
6 Tbsp Evaporated milk
2 C Rice Krispies
2 C corn flakes
2 C coconut
2 C chopped pecans
Directions:
Directions:
Melt caramels and evaporated milk slowly in large pot. Stir occasionally. Add rice krispies, corn flakes, coconut, pecans to caramel. Mold into small balls--it's easiest if you put drop by spoonfuls on a cookie sheet, let cool a little and then form into balls. Wrap individually in waxed paper.

 

 

 

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