Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Buttercream Frosting Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Buttercream Frosting is from Kathryn & Robert Elder Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 c powder sugar (1 lb box)
1/4 c crisco or butter
1/4 c milk or water
1 tsp butter flavoring
decorator food colors

Directions:
Directions:
Put all ingredients in bowl, except colors.
Mix together on low speed until dry ingredients are damp, then mix on high 3 minutes. If frosting seems too thick, add 1 tsp of milk. To decorate, you need a thick frosting. To spread, you may thin with milk. Divide frosting according to colors desired. Add small amounts of color with toothpick and blend with spatula.

Number Of Servings:
Number Of Servings:
frosts 1 cake with decoration
Preparation Time:
Preparation Time:
10 - 15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

406W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!