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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Grandma Mortensen's Bran Rolls Recipe

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This recipe for Grandma Mortensen's Bran Rolls is from The Haynie Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick margarine
1 C Bran Buds soaked in 1 C hot water
1/2 C sugar
2 T yeast in 1/2 C water
2 eggs
1 tsp salt
5 1/2 C flour (more or less as needed to make a slightly sticky dough). Mix altogether.
Directions:
Directions:
Bake @375º until browned.

 

 

 

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