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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Coffee Cake (Phoebe Cox) Recipe

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This recipe for Coffee Cake (Phoebe Cox) is from Family Favorites from Grandmother's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 dark brown sugar
1 tsp. cinnamon
1 pkg Duncan Hines Butter Golden Cake Mix
3/4 cup Wesson oil
4 eggs
1/2 cup white sugar
1 small carton(8 oz) sour cream
1 cup chopped nuts
Directions:
Directions:
In large mixing bowl, beat eggs slightly, add oil, white sugar, beat just enough to mix well. Add sour cream, mix a little. Add cake mix and beat at medium speed for four minutes. Fold in nuts. In a small bowl mix brown sugar and cinnamon. Pour 2/3 of the batter in a greased bunt pan. Sprinkle brown sugar and cinnamon mixture over this. Add the rest of the batter. Bake at 325º for one hour.
Preparation Time:
Preparation Time:
fifteen minutes
Personal Notes:
Personal Notes:
This recipe came from Phoebe Cox, a neighbor of ours from Quincy. It has been passed around. It is everyone's favorite.

 

 

 

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