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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Meatball Ravioli Recipe

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This recipe for Meatball Ravioli is from Theresa's Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz frozen cheese ravioli; cooked and drained
20 frozen cooked meatballs, thawed
1 jar pasta sauce
1 cup shredded mozzarella cheese
1 tablespoon Italian seasoning
Directions:
Directions:
Spray 13 x 9 pan with cooking spray.

Place cooked ravioli in baking dish; top with meatballs; pour pasta sauce evenly over top. Sprinkle with Italian seasoning and cheese.

Bake at 375º for 30 minutes.
Number Of Servings:
Number Of Servings:
8

 

 

 

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