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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Chocolate Zucchini Bread Recipe

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This recipe for Chocolate Zucchini Bread is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 C flour, 1/8 C powdered cocoa, 1/2 T cinnamon, 1/2 t baking soda, 1/4 t baking powder, 1/2 t salt, 1 C sugar, 2 eggs, 1/2 C oil, 1 t vanilla, 1 C shredded zucchini, 1/2 C chopped walnuts, 1/2 C chocolate chips.
Directions:
Directions:
In a bowl, mix together sugar, eggs, oil and vanilla. Add the flour, cocoa, cinnamon, baking soda, baking powder and salt. Mix well. Add the zucchini, walnuts and chips. Mix. Pour into a greased bread pan and bake at 350º for 55-60 min.
Personal Notes:
Personal Notes:
This is delicious bread that can also be served as a dessert bread.

 

 

 

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