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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Naco Cheese Dip Recipe

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This recipe for Naco Cheese Dip is from Southern Traditions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs. Velveeta cheese
1 can Rotel tomatoes
1 lb. bulk sausage, cooked, crumbled and drained.
Directions:
Directions:
Melt cheese in microwave. Add tomatoes and sausage to cheese. Serve hot with nacho chips.

Variation: Put all ingredients in a crock pot and warm.

 

 

 

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