Jack Daniels Cake Recipe

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This recipe for Jack Daniels Cake is from Tastes of Love -- From Cajun Hearts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Cakes

Ingredients:	Ingredients: 1 package French vanilla cake mix 1 package (small) instant vanilla pudding 5 eggs, slightly beaten ½ cup milk ½ cup Jack Daniels ¾ cup oil or softened margarine 16 oz. package of butterscotch morsels (divided) 1 ½ cup chopped nuts (divided)

Directions:	Directions: Sift dry ingredients together. Toss 1 cup of nuts and 1 1/2 cups of butterscotch morsles in dry ingredients. Mix eggs, milk and whiskey. Add to dry ingredients. Add oil (or margarine) and mix well but do not over beat. Grease and flour a 9x13 pan. Pour batter into pan. Sprinkle with remaining chips and nuts. Bake at 350 for 45-60 minutes.

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Jack Daniels Cake Recipe

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