Click for Cookbook LOGIN
"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Hardy High Rise Biscuits Recipe

2.5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for Hardy High Rise Biscuits is from The Greene Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups self-rising flour
1 t. baking soda
1 t. salt
1 T. sugar
1/2 cup solid shortening (Crisco)
2 cups buttermilk
1 pkg. dry yeast, dissolve in 1/4 c. warm water
melted butter
Directions:
Directions:
Preheat oven to 400. In a large bowl, sift together the dry ingredients. Cut in the shortening with a pastry blender. stir in the buttermilk & yeast water. Mix well and turn out onto a floured board. Knead lightly. Roll out to 1/2 inch thickness. Cut out & place on an ungreased cookie sheet. Let rest for 5 minutes. Brush with melted butter & bake @ 400º for 12-15 minutes.
Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
Recipe from the Family & Friends cookbook, sponsored by the Sunnyside Baptist Church in Kingsport.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

2371W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!