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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Cannelloni Bean Soup Recipe

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This recipe for Cannelloni Bean Soup is from The Smith Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
garlic to taste
3 strips bacon - minced
1 med. minced onion
2 stalks minced celery
2 T. chili powder
1 15 oz . can diced tomatoes
2 - 15oz. cannelloni
beans
2 1/2 cups vegetable broth or water
1 t. kosher salt
Directions:
Directions:
Brown bacon in 2 1/2 qt. soup pot. Add garlic, onion, celery, and cook over medium heat for 5 minutes - add beans, tomatoes, salt, broth. Simmer 10 minutes.

 

 

 

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