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Creamed Carrots Recipe

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This recipe for Creamed Carrots is from The Jeansonne Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can carrots drained
1 tsp parsley flakes
1 tsp paprika
2 cups white sauce
2 slices Jalapeņo cheese
Dash red pepper
Salt to taste
Directions:
Directions:
Combine all ingredients and bake 15-20 minutes at 350 degrees

 

 

 

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