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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Home Fries Recipe

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This recipe for Home Fries is from The Greene Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 large potatoes, wash, quartered lengthwise
1/2 cup vegetable oil
2 T. seasoned salt

Directions:
Directions:
Scrub potatoes & quarter lengthwise. Place the quarters into ice water, cover & chill for an hour. Line a shallow baking pan with aluminum foil, dull side up. Remove potatoes from water & dry thoroughly. Place seasoned salt into a small bowl. Dip the potatoes into the vegetable oil & immediately dip in the seasoned salt to coat them. Place them onto the baking sheet. Bake at 425º for 30 minutes.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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