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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Back Fire Beans Recipe

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This recipe for Back Fire Beans is from Cooking With The Cousins, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can butter beans, drained
1 can kidney beans, drained
1 can baked beans
1 lb. bacon, cooked and chopped
1 can pork and beans

1 c. cheddar cheese
1/4 c. Parmesan cheese
1/2 c. brown sugar
1/3 c. ketchup
1 Tbsp. Worcestershire Sauce
Directions:
Directions:
Combine all ingredients in baking dish, mix well. Bake at 350º for 20 minutes or until bubbly.

 

 

 

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