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Ranch Baked Quesadillas Recipe

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This recipe for Ranch Baked Quesadillas is from The Gladu Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1c. shredded cooked chicken
1c. shredded Monterey Jack cheese
1/2c. Hidden Valley Ranch dressing
1/4c. diced green chiles, rinsed and drained
4 (9-inch) flour tortillas, heated
Salsa and guacamole (optional)
Directions:
Directions:
Combine chicken, cheese, dressing and chiles in a medium bowl. Place about 1/2 cup chicken mixture on each tortilla; fold in half. Place quesadillas on a baking sheet. Bake at 350ºF. for 15 minutes or until cheese is melted. Cut into thirds, if desired. Serve with salsa and guacamole, if desired.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
To quickly heat tortillas, stack and wrap them loosely in waxed paper. Microwave on HIGH for about 25 seconds for 4 tortillas.

 

 

 

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