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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Heath Bars Recipe

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This recipe for Heath Bars is from The Hudson-Jones Family Reunion Cookbook 2008, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Saltine crackers
2 sticks butter or margerine
1C brown sugar
1-12oz. pkg chocolate chips
pecan pieces
Directions:
Directions:
Line a cookie sheet with foil.
Line foil with crackers (close)
In sauce pan bring butter and brown sugar to a boil (will look frothy)
Pour mixture over crackers
Bake in 350 degree oven 8 minutes
Turn off oven
Remove pan from oven and pour chocolate chips over baked ingredients
Put back in oven 1 min. to melt chips
Spread chips and sprinkle pecan pieces over top.
Refrigerate

 

 

 

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