"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Sweet Potato Bread Recipe

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This recipe for Sweet Potato Bread, by , is from The Jeansonne Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Catherine Jeansonne,
Added: Wednesday, May 14, 2008


5 cups grated sweet potatoes
1 cup flour
3 eggs
1 tsp soda
2 cups brown sugar, firmly packed
1 cup melted margarine
1 cup sour cream
1 tsp salt
1 tsp cinnamon
1/4 tsp cloves
1/2 tsp nutmeg

To the grated sweet potatoes add flour, then eggs, soda, salt, cinnamon, margarine and finally the sour cream. Mix well. Pour into large baking pan which has been greased and floured. Bake in moderate 350 degree oven until done.




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