Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Carrot Cookies from My Childhood Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Carrot Cookies from My Childhood is from Suwanee Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. shortening (use 1/2 c butter, 1/4 cup shortening)
3/4 c. sugar
2 eggs
1 tsp baking powder
1 tsp vanilla
2 c. flour
1 c. cooked mashed carrots
1 c. chopped pecans (opt)
1 tsp salt

*Frosting:
1 tbsp butter
2 c powdered sugar
moisten with orange juice until desired frosting consistency
Directions:
Directions:
Cream sugar, shortening and butter together. Add eggs, vanilla and carrots. Add mixed dry ingredients.
Bake at 350º 10-12 minutes.

*The frosting makes the recipe! This is from my Grandma Scott!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

484W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!