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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Lazy Day Cobbler Recipe

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This recipe for Lazy Day Cobbler is from Cooking With The Cousins, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter or margarine (4 oz.)

1 c. sugar
1 c. all-purpose flour
1 1/2 tsp. baking powder
1/4 tsp. salt
3/4 c. milk

4 c. (No. 2 can) fruit (cook's choice)
1/2 c. sugar
Directions:
Directions:

Preheat oven to 350º. Place butter in a deep 2 1/2 quart baking dish and melt in preheating oven.

Mix remaining ingredients, except fruit and 1/2 cup sugar, into a smooth batter. Pour batter over melted butter, but do not stir. Place fruit over the batter.

Sprinkle with one-half cup sugar. Bake for 30 minutes.

Note: Batter will rise to the top through fruit. You may used canned fruit or fresh blueberries, sliced peaches or apples.


Mom said if she'd had this recipe when we children were growing up, it would have saved her a lot of time.

 

 

 

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