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Caramels Recipe

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This recipe for Caramels is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c. sugar
1 ¾ c. white corn syrup
2 c. whipping cream
½ square butter

Directions:
Directions:
Cook to 232 º. Wash down sides of pan when it starts to boil. Pour into buttered 9 x 13 pan. Do not scrape out pan, just use what pours out. You can add nuts.

 

 

 

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