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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Skillet Spanish Rice Recipe

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This recipe for Skillet Spanish Rice is from The Gladu Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup Wesson oil
1/2 medium green pepper, chopped
1 medium onion, thinly sliced
1 cup uncooked rice
1/2 lb. ground beef
2 cans Hunts tomato sauce
1 3/4 cup hot water
1 tsp prepared mustard
1/2 cup grated cheese (add just before serving)
1 tsp salt
dash of pepper
Directions:
Directions:
Heat oil in skillet and add onion, green peppers, rice and beef.
Stir over high heat until lightly browned
Add sauce and rest of ingredients. Mix well, bring to a boil and cover tightly. Simmer for 25 minutes.
Personal Notes:
Personal Notes:
May omit beef

 

 

 

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