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Dutch Apple Pie Recipe

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This recipe for Dutch Apple Pie, by , is from Our Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Added: Sunday, February 17, 2008


5 1/2 cups sliced, peeled, fresh apples
1 tbsp. lemon juice
1/2 cup sugar
1/4 cup firmly packed brown sugar
3 tbsp flour
1/4 tsp. salt
1/2 tsp cinnamon
1/4 tsp nutmeg
unbaked 9 inch pie crust
1/4 cup sugar
1/4 cup brown sugar
3/4 cup flour
1/3 cup soft butter

combine all ingredients together, (excluding crust)
mix well by hand and put into unbaked pie crust.
Mix topping ingredients until crumbly. Sprinkle over apples. Bake 50 minutes at 350.




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