Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Bisquick Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bisquick is from When Do We Eat Around This Dump?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9 cups flour
1/3 cup baking powder
1 tablespoon salt
2 teaspoon cream of tartar
1/4 cup sugar
2 cups shortening (Crisco)
Directions:
Directions:
Stir baking powder, salt, cream of tartar, and sugar into flour. Mix well. Cut in Crisco, with pastry blender until mixture is the consistency of corn meal. Store in covered container at room temperature.
Personal Notes:
Personal Notes:
Just as good as store bought!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

343W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!