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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Mom's Meatloaf Recipe

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This recipe for Mom's Meatloaf is from Generations of Good Eating: Second Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 pound ground beef (or 1 pound if omitting ground pork)
1/4 pound ground lean pork
1 1/2 medium slices soft bread, torn in pieces
1/2 cup milk
1 egg, beaten
2 tablespoons minced onion
1/2 teaspoon salt
1/8 teaspoon each pepper, dry mustard, celery salt, and garlic salt
1 1/2 tablespoon Worcestershire sauce
Barbecue sauce
Directions:
Directions:
Preheat oven to 350º.

Mix all ingredients thoroughly except barbecue sauce. Pour into loaf pan and spread with your favorite barbecue sauce. Bake for 1 hour or until done.
Number Of Servings:
Number Of Servings:
4

 

 

 

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