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Lime Dip for Fresh Fruit Recipe

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This recipe for Lime Dip for Fresh Fruit, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Meredyth Nelson
Added: Saturday, December 8, 2007


1- 8oz. cream cheese, softened
1- 7 oz. jar marshmallow cream
1- 6 oz. carton lime custard style yogurt
1 drop green food coloring
fresh grated lime peel

In a small mixing bowl beat cream cheese and
marshmallow. Fold in yogurt and food coloring.
Cover and refrigerate until ready to serve.
Wonderful with fresh fruit. I serve it with wedges of
honeydew, cantaloupe, strawberries, grapes,
watermelon and pineapple.

Note: perfect for a bridal or baby shower. Also
great in the summertime!




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