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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Swedish Pineapple Cake Recipe

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This recipe for Swedish Pineapple Cake is from The Hastings Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 C sugar
20 oz. crushed pineapple with juice
1 t soda
1 t vanilla
2 C flour
1 (8 oz) cream cheese, softened
1 soft stick oleo
3/4 C sugar
1/2 - 1 C chopped nuts

Directions:
Directions:
Mix first five ingredients in order given by hand. Pour into ungreased, unfloured 9 x 13 pan. Bake at 350º or until tests done.

Mix cream cheese, oleo, sugar, and nuts. Put on cake as soon as it comes out of oven.

 

 

 

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