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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Indian Fry Bread Recipe

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This recipe for Indian Fry Bread is from Trinity Day School Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c flour
1 tsp salt
3 tsp baking powder
1 c milk

Directions:
Directions:
Mix flour, salt and baking powder together. Add milk or water and stir to make a stiff dough. Turn into well-floured board and pat down 1/2 inch thick. Cut into squares with a slit down the middle. You can make these any size you want. For Indian Tacos, you get a ball roll it out to about 7 or 8 inches. it should be big enough to nearly cover a plate. Serve hot with syrup, honey, etc.

 

 

 

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