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This recipe for COFFEE CAKE, by , is from MOM'S COOKING, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.


Added: Friday, August 31, 2007


1 box yellow cake mix.
1 small pkg. instant vanilla pudding
4 eggs
1 tsp. vanilla
1 tsp butter flavoring
3/4 cup oil
3/4 cup water
1/2 cup light brown sugar
1 1/4 tsp. cinnamon
1/2 cup nuts, chopped

In large mixing bowl, add cake MIx, vanilla pudding, eggs, flavorings, oil and water. Blend and mix at high speed 8 minutes.

Filling: Mix together brown sugar, cinnamon and nuts. Divide into thirds.

Grease and flour tube baking pan. Spread 1/3 of the filling in bottom. Slowly add 1/2 of the batter, cover batter with 1/3 of filling; add remaining batter. Cover with remaining filling.

Bake 350 45 minutes




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