Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

sheetcake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for sheetcake is from Ruby Stinchcomb's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2sticks margarine
1/2cup crisco
1/2 tsp baking powder
5 eggs
3 cups plain flour
3 cups sugar
1 cup milk
1 tsp vanilla flavoring
1/8 tsp salt
Directions:
Directions:
Cream together butter & crisco.Add sugar and continue beating until fluffy, add eggs one at a time beat well after each. Sift together dry ingredients and add alternately with milk. Blend thoroughly,add vanilla ,pour into greased and floured 9x13 pan bake at 350 approx.45min to 1 hr check with toothpick for doness

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

679W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!