"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Burritos Recipe

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This recipe for Burritos, by , is from A Taste of Childhood, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Kristen Anderson
Added: Sunday, July 29, 2007


1 lb Hamburger
1 package Taco Seasoning
1 can Refried Beans
1 can Beef Broth
1 small can Tomato Paste
Tortilla/Burrito Shells
Shredded Cheese
Lettuce, Tomato, Onion, Sour Cream, Salsa

- Cook and season meat, then add can of refried beans.
- To make the sauce: Over low to med heat combine beef broth and tomato paste. Whisk together until all dissolved.
- Put meat mixture in tortilla shell, wrap and place in casserole dish. Pour sauce over top
- Bake at 350 for 15-20 min.
- Melt cheese over top.
- Top with lettuce, tomato, onion, sour cream, salsa, etc.




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