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Bailey's Irish Cream Recipe

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This recipe for Bailey's Irish Cream is from The Williams Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs, 13 oz. can evaporated milk, 1/2 pt. whipping cream, 3 Tbls. chocolate syrup, 1 1/4 c. whiskey, 1/4 teas. coconut extract, 3/4 c. sugar
Directions:
Directions:
Put all ingredents in a blender and blend for 1 minute...keep refrigerated. Keeps for a week.
(2 batches fills 3 -32 oz. mason jars)
Personal Notes:
Personal Notes:
For adults only!!

 

 

 

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