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Microwave Pie Method. Recipe

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This recipe for Microwave Pie Method., by , is from The Howell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Marion Sorenson

Category:
Category:

Ingredients:  
Ingredients:  
crust
filling

Directions:
Directions:
Prepare pie as usual
Microwave on high for 16 to 17 minutes
Finish baking in 400 to 425 degree oven to brown.
Great for fruit 2 crust pies, pumpkin, and 1 crust custard. Do not use for cream pies. Bottom crust gets well done and never "sticky."

 

 

 

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