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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Parmesan Fish Recipe

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This recipe for Parmesan Fish is from CW Curves Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs fish filets
1/4 c butter
1/2 tsp salt
pinch of pepper
1 tbs lemon juice
1 tbs white wine
3tbs parmesan
Directions:
Directions:
Heat oven to 450 degrees. Melt butter in 9x13 pan. Add fish salt and pepper. Bake for 5 min then turn fish over and sprinkle with lemon juice and wine. Sprinkle parmesan on top and bake until fish flakes at its thickest point. Approximately 5 min.

 

 

 

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