"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Mocha Cheesecake Recipe

  Tried it? Rate this Recipe:


This recipe for Mocha Cheesecake, by , is from Theresa's Treasury of Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.



1 1/4 cups powdered sugar
1 cup flour
1/2 cup baking cocoa
1/4 teaspoon baking soda
dash of salt

1 package (8 oz) cream cheese
1 can (14 oz) sweetened condensed milk
2 eggs
1 tablespoon hot water
2 teaspoons instant coffee

In bowl, combine first 5 ingredients. Stir in butter. Press onto the bottom and up one inch of the sides of a greased 9 inch pan.

Bake at 350 for 12-15 minutes.

In mixing bowl, beat cream cheese and milk until smooth. Add eggs.

In small bowl, combine water and coffee; let stand for one minute. Add to creamed mixture. Pour into crust.

Bake at 350 for 20 minutes. Cool completely.

Chill over night.

Number Of Servings:
Number Of Servings:




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!