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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Hot Fudge Sundae Cake Recipe

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This recipe for Hot Fudge Sundae Cake is from Cookin' with Balls, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. flour
3/4 c. sugar
2 T. cocoa
2 tsp. baking powder
1/4 tsp. salt
1/2 c. milk
2 T. salad oil
1 tsp. vanilla
1 c. chopped nuts
1 c. brown sugar
1/4 c. cocoa
1 3/4 c. hottest tap water
Directions:
Directions:
In ungreased 9x9x2 pan, mix flour, white sugar, 2 T cocoa, baking powder and salt. Stir in milk, oil and vanilla with fork until smooth. Spread evenly in pan. Sprinkle with brown sugar and 1/4 c. cocoa. Pour hot water over batter. Bake for 40 minutes at 350 degrees. Let stand 15 minutes. Serve warm with favorite ice cream.
Personal Notes:
Personal Notes:
Mix and bake all in the same pan. Delicious cake that makes a hot fudge sauce.

 

 

 

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