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Cracker Candy Recipe

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This recipe for Cracker Candy is from The Brown Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Sticks of Margarine,
1 Cup Brown Sugar(packed),
Butter Crackers - Club or Ritz,
1 bag Milk Chocolate Chips, and
Tin Foil
Directions:
Directions:
Preheat oven at 350 degrees.
Cover cookie sheet with foil.
Lay out a single layer of crackers.
Melt butter and brown sugar in a sauce pan, bring to a boil for 3 minutes.
Pour over crackers and spread with a rubber spatula or the back of a spoon.
Bake in oven for 10 - 15 minutes.
Scatter choc.chips over crackers and let stand for 1 minute.
Spread chocolate completely over crackers and refridgerate.
Break apart and serve on another plate.
Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Keep cold to serve.
Clean saucepan immediately to avoid having to soak it!

 

 

 

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