Click for Cookbook LOGIN
"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Potatoes- Stuffed Baked Potatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potatoes- Stuffed Baked Potatoes is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Potatoes
(Depending on how many potatoes you bake, keeping in mind that 1 potatoe will feed two people, each person recieves a half.)

Sour Cream
butter
grated cheddar cheese & Jack cheese
cooked, crumbled bacon
chopped green onions
Salt & Pepper
Directions:
Directions:
Bake potatoes will wrapped in foil with the skins on.
Cut in half, with spoon scrape out inside leaving a small rim so skins have support. Put potatoe centers into a bowl and add sour cream, butter, grated chedder cheese and jack cheese, cooked crumbled bacon, chopped green onions and salt and pepper. All the above to taste for the amount of potatoes used. Mix all together and put back into skins and bake at 350° for 15 minutes approx. Serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

204W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!